Photo courtesy of Brad Glidewell Photography
by Amanda Bretz
Paradise is a state of bliss, and that’s what boaters find at Paradise Restaurant and Bar, located at 430 Tropical Trail Road in Sunrise Beach and 24 MM on the Lake.
Perched high on a bend, Paradise’s colorful decor, outdoor bars and multi-level covered seating areas that overlook the Lake offer a memorable, unique atmosphere with an incredible view. You’ll most likely arrive by boat, and the dock offers refueling (for customers only) with some of the cheapest gas prices you’ll find on the Lake.
Try your hand at playing giant Jenga and Connect Four, or take a hula hoop for a spin. There’s also live music, DJs and other entertainment almost every day from May through October.
The menu focuses on American cuisine with an island flair, with seafood and pasta dishes as well as burgers, sandwiches and shareables. In addition to the lunch and dinner selections, Paradise also serves breakfast buffet style on weekends and holidays.
To Eat
Photo courtesy of Brad Glidewell Photography
Pineapple Grilled Chicken
Sweet and savory from the house marinade, tender chicken and pineapple rings are grilled and treated to an extra dose of flavor from the pineapple bourbon glaze.
Crispy Brussels Sprouts
Well, this is a fresh take! Balsamic vinegar and blueberry goat cheese marry with the distinct and nutty flavor of Brussels sprouts, while orange segments, mint and crispy rice cereal add color, taste and texture. Must-try!
Smoked Gouda Burger
Oh gouda! This cheese is a yummy upgrade to the burger, but not to be outdone by the bacon onion jam spread. Complex and imparting a sweet, smoky and tangy flavor, the addition of the spread puts this burger over the top.
To Drink
Photo courtesy of Brad Glidewell Photography
Spicy Watermelon Paloma
A blend of sweet and tart with a mild spicy (!) finish from the jalapeño-infused Sauza Gold Tequila. The drink also contains an array of contrasting colors, blush from the grapefruit soda and watermelon puree to lime and jalapeno garnish and sienna-toned salted rim.
Espresso Martini
Bold, yet smooth espresso is blended with vanilla vodka and coffee liqueur, giving this coffee cocktail a sweet kick.
Dreamseeker
Red raspberries and lime juice provide a tart, fruity and vibrant base while simple syrup adds just the right sweetness. Hendrick’s gin rounds it out with a slight botanical finish.
Hibiscus Kiss
A simple and elegant choice. Ruffino Prosecco gets a colorful boost from a Hibiscus flower garnish that rests beautifully in the champagne flute.